Three main areas behind sustainable design will be investigated and their intersections explored: the environmental, economic and social. Designing for a sustainable future incorporates many possibilities, from large scale built environments and developments, to retrofitting of current structures; garden design, food growing and distribution; development and participation in community groups; local small scale economies & […]
How to renovate an existing orchard back to productivity Advanced Permaculture Design class (level 4) This class will cover how to assess an existing orchard and evaluate what is needed to make it productive. Determine if it’s possible and what would be required to make this orchard Certified Organic or Biodynamic and how you might […]